Thanks to your participation, our "One Day Event of Gluten Free" on Aug.26th was a great success. We appreciate all of you who visited us. Thank you so much. All the rice flour breads were sold out and all the fresh and raw products from SmileMenu Friend Shop were sold out.
”Enjoying our meals together."
"Eating good food with you all together."
A simple thought is shared by all participants.
The road was made from the feelings of Mr. and Mrs. Okamura of Boulangerie Puku-gari, and everyone's feelings gathered and took shape.
It was a pleasure to be touched by your kindness and warmth. We were also blessed by our guests. And we have been blessed with visitors who have expressed their hopes for the future. [...]
Thank you very much for your kind support. The following period will be closed for the year-end and New Year holidays. Happy Holidays and warm wishes for 2021!! The last business day : December 29th, 2020 The first business day : January 4th, 2021 [...]
On Dec.1st ,2020, Food Allergy Association of Japan's representative, Takayuki WARITA, appeared on the program on FM Setagaya, the community FM station in Setagaya, which is the base area of Food Allergy Association of Japan's activities. [...]
The activities of us, Food Allergy Association of Japan, was introduced in the public relations magazine "SETAGAYA ECONOmix" jointly published by Setagaya Ward Administration and others. Our activities to promote the disclosure of food allergy information for the aim of creating fun time around dining table with and without food allergies were featured (the article is written in Japanese). [...]